A Series designed around a theme that will equip young chefs to learn proper knife and measuring skills, how to use herbs and spices creatively, safety and helpfulness in the kitchen while enjoying a meal (unless otherwise noted) made by their own hands. Registration includes recipe packets and complete hands-on cooking and cleaning experience.  Class size is limited to 6 students, ages 6-12 years old.  **COVID Precautions will be taken to ensure everyone's safety.

CLASSES HELD AT CHEF AMEE’S COOKING COTTAGE:

150 Norman Ave., Avon Lake 44012  

“International Pocketfuls of Goodness” 4 Week OR 2 Week Series

Menu: Pierogies, Dumplings, Empanadas, and Calzones along with a variety of salads and dressings.  Cost: $99 + $25 supplies; Wednesdays, Sept. 15, 22, 29 & Oct. 6 OR Thursdays, Sept. 16, 23 OR 30 & Oct. 7; 4:30-6:30pm

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“Sweet and Savory Waffles” Two Week Series  

Menu: Chicken and Waffles and Sausage, Egg and Cheese Scramble with Chocolate Waffles.  Cost: $49 + $15 supplies; Wednesdays, Oct. 13 & 20, 4:30-6:30pm OR Thursdays, Oct. 14 & 21, 4:45-6:45pm

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"Asian Noodle Soups and a Craft" Two Week Series

Menu: Homemade Oriental Chicken Ramen and Thai Shrimp Noodle Soup along with making a fun craft. Cost: $49 + $15 supplies; Wednesdays, Nov. 10 & 17, 4:30-6:30pm OR  Thursdays, Nov. 11 & 18; 4:45-6:45pm   

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Young Chef and Cake Decorator Tools and Kits 

available here!

"Savory Holiday Appetizers" One Day Classes

Menu: Young chefs will make a variety of holiday appetizers perfect for simple yet delicious party foods. Cost: $25 + 10 supplies; Wednesday, Dec.1 OR Thursday, Dec 2; 4:30-6:30pm

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"Christmas Cupcake Decor" One Day Classes

Menu: Young bakers will be making a variety of festively decorated cupcakes from scratch, Cost: $25 + 10 supplies; Wednesday, Dec. 8 OR Thursday, Dec. 9; 4:30-6:30pm

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"Whimsical Christmas Cookies" One Day Classes

Menu: Double Chocolate Snowballs, Butter Spritz, and Reindeer cookies. Cost: $25 + 10 supplies; Wednesday, Dec. 15 OR Thursday, Dec. 16; 4:30-6:30pm.

Fall & Holiday One Day Classes &
Girl Scout Workshops
AVON LAKE, OHIO 

Join me at my Cooking Cottage in Avon Lake as I enjoy the winter & spring frigid temps inside while creating warm, comforting foods and desserts along with teaching a variety of crafts. Ages 6-12 years.

**COVID Precautions will be taken to ensure everyone's safety.

CLASSES HELD AT CHEF AMEE’S COOKING COTTAGE:

150 Norman Ave., Avon Lake 44012  

“Cupcake Décorating” Girl Scout Workshop- One Day Class

Girls will learn fun classic cake decorating techniques using professional tips and fondant while creating seasonal themed cupcakes while making homemade buttercream frosting.  Focus is on making frosting, filling and using pastry bags and tips, and using fondant. Cost: $25 + $10 supplies + $3 patch; Tuesday, Oct. 12, 4:30-6:30pm

“Spooky Halloween Cupcake Decor” One Day Classes    

Menu: Chocolate Swirl Cupcakes with Homemade Buttercream made into Spooky treats. Cost: $25 + $10 Supplies Fee

Wed. Oct. 27; 4:30-6:30pm OR Thur. October 28; 4:45-6:45pm

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"Become a Baker"- One Day Class

Girls will learn important culinary terms, baking skills as well as the science behind baking.  Menu: Berry Crumb Muffins, Old-Fashioned Lemon Sugar Cookies, and Buttermilk Biscuits. Cost: $25 + $10 supplies + $3 patch; Tuesday, Nov. 9th, 4:30-6:30pm

Please make sure to fill out this registration form after registering for a class or camp with Chef Amee.  If you have already filled one out within a year of taking a class or camp, I should have one on file already.