Mini Pies and Cupcakes- Afterschool Cooking Series- 4 Week Series
Menu: Young bakers will be learning the art of pie making and cakes from scratch including blueberry and chocolate pies.
Cost: $99 + $25 supplies; Thursdays, Jan. 20, 27; Feb. 3, 10; 4:30-6:30pm

Mini Pies and Cupcakes- Thursdays, Jan. 20, 27 & Feb. 3, 10; $125

$125.00Price