COVID-19 SAFETY PRECAUTIONS

• Everyone attending will be required to bring and wear their own face mask along with disposable gloves that are provided with lots of handwashing. Campers are welcome to bring their own hand sanitizer and water bottles.

• Upon arrival, all campers will have their temperature taken to ensure safety for everyone.

• Classes will be held outside, with campers spaced out at different tables. If weather doesn't permit, I will create adequate space inside to accommodate the situation.

• LIMITED CLASS SIZE- MAXIMUM 6 STUDENTS

Check out Chef Amee's Winter/Spring Afterschool Workshops for 2021

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• Italian Soups and Casseroles

• Sweet and Savory Fondue

• Chocolate Lovers Workshops

• Snowflakes Sweets and Treats Workshops

• Homemade Pasta Making

• Cooking and Gardening Classes

• Bumble Bee and Lamb Sweets Workshop

Get to Know Chef Amee...

Chef Amee Hoge-Dunfee has a passion to equip and inspire young people and adults by teaching them how to play with food creatively in the kitchen.

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She’s a graduate of Northern Arizona University with a bachelor’s degree in Elementary Education. She has worked in a residential care facility in Missouri with at-risk youth, where her passion to reach these “tough” kids through cooking began.  She is also a graduate of the French Culinary Institute, New York City and is currently living in Ohio.

 

Chef Amee is teaching cooking and gardening classes to all ages, teaching Girl Scout Workshops to the Northeast Ohio Council, offers kids and adults cooking classes through Avon Lake Parks and Rec, Cleveland Clinic's Wellness Center in Fairview Park and volunteers at her church and local library.  She can be seen around town or at the lake with her bestie-- her fur child, Millie and her new hubby and sous chef, Richard.